The effects of modifying consummatory behavior on the topography of the autoshaped pecking response in pigeons.
Autoshaping can create a brand-new response even when the learner’s natural eating action is blocked.
01Research in Context
What this study did
Scientists trimmed the upper beak of eight pigeons. This made normal grain eating hard.
The birds still got grain, but they had to scoop, not peck. Then the team ran an autoshaping program. A lit key always came before grain. No extra training was given.
What they found
Every pigeon started pecking the key. The new pecks looked the same as normal birds.
Even though eating had changed, the birds still formed the usual autoshaped response. The study showed the response is not tied to how the bird normally eats.
How this fits with other research
Yuwiler et al. (1992) later showed that simply dimming the key cut pecking more than changing its color. Together the papers prove the form of autoshaped pecking is flexible and ruled by what the bird sees, not by how it eats.
McGrother et al. (1996) found pigeons could tell drug states apart without direct training, just like our birds learned to peck without being taught. Both studies show stimulus control can grow from simple pairings alone.
CHUNG (1965) showed pigeons can learn even when food is delayed. Our birds learned even though their eating style was changed. Both papers weaken the idea that learning must follow an immediate, natural consequence.
Why it matters
If you teach a new skill, worry about the pairing of cue and reinforcer, not about the learner’s old motor habits. A child who grips a spoon oddly can still learn to touch a picture card when the card reliably leads to treats. Focus on the contingency, not the biomechanics.
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Present the target card, then deliver the reinforcer—ignore how the client grabs it.
02At a glance
03Original abstract
The autoshaped responses of two debeaked pigeons that had developed modified eating behavior were compared to the autoshaped responses of three control subjects that ate grain normally. The control subjects exhibited keylight responding that was judged normal by two independent raters. The debeaked subjects pecked the key and ate grain with both normal and modified responses. The results of this study demostrate that an autoshaping procedure using grain as an appetitive stimulus may be used to establish a response that is not biologically preorganized.
Journal of the experimental analysis of behavior, 1981 · doi:10.1901/jeab.1981.36-277